culinary

A visit to the region is not complete if it does not taste the typical food of the area. Let's explore a variety of specialties from various regions

Dieng

• Carica

Residents knew him by name Carica papaya called mountain . Carica can be made of many kinds of processed foods from sweets , crisps until syrup . Due to the delicious taste of processed foods from Carica love to pass to be made souvenirs. Packaged foods from around carica Rp.4000 / retail , 30,000 / box .

• Dendeng Gepuk

This meal is a Wonosobo typical food , made ​​from processed beef options . Jerky obese delicious eaten with white rice and sambal . Dedeng obese can get in the market for souvenirs. The price is quite cheap About a 100,000 / box .

• Purwaceng

Is a kind of plant ginseng and has the spicy flavor . Pimpinella pruatjan scientific name , is a rare plant in Dieng . This plant is very difficult and takes a fairly long time for cultivation . Purwaceng price is fairly decent considering . Usually locals enjoy purwaceng warm in the morning . This plant is often referred to as traditional Viagra . This plant is also useful as a facilitator blood circulation , body warmers , o at colds and many other benefits .

• Kacang Dieng atau Kacang babi

Bean pork plant is a kind of nuts that grow well in the area of ​​Dieng . This nut has a unique shape that is bigger and wider , as it is called pea bean pork . These beans have a savory flavor and rich in nutrients , and who has tasted definitely be hooked .

• Mie Ongklok

Ongklok noodles are boiled noodles typical Wonosobo . Noodle is a lot of peddling food stall in Wonosobo . This Ongklok tasty noodles in beef satay meal together , tempe kemul , chips out . Ongklok itself is actually a small basket of woven bamboo that is used to boil the noodles . This is what makes the naming Ongklok noodles .