The food is typical Jepara

The food is typical Jepara

• Horok-horok

Horok-horok is a traditional food that is now probably very little to be found. Horok-horok flour palm trees, arguably an alternative food substitutes rice in mass. Ordinary eaten with satay, soup, meatballs or pecel catfish. It also can be eaten with a given Santa and sugar, such as porridge penyajiaanya. If people now call traditional foods as food during the war. It's known now more food leads to fast food. These foods can only be found in Jepara. The craftsmen flour aren aren sometimes hunt to exit the area, perhaps because now starting rare palm trees. Palm trees that will be processed peeled and meat using a comb, with the aim that the flour produced becomes soft. Horok-horok the cold will chewy texture.

• Moto belong or moto blong

Moto belong or moto tension is a genuine hawker Jepara. Moto belong derives from two words (moto; the eye), (belong; sag) that when combined mean eye drooping. These snacks can be found in the traditional markets in Jepara. The main ingredient is the motto belong bananas and cassava, cassava washed and then peeled and washed a second time so that the mucus or feces left on cassava can be lost. Then, crushed or grated cassava into flour rather rough. Then small sliced ​​banana or to taste, grated cassava banana wraps are made to last, formed according to taste, or for more interesting could be given food coloring. Then steamed until cooked. For the presentation moto belong ripe sliced ​​to taste later in the love of grated coconut on top.

• Adon-adon coro

Adon-adon coro is a kind of traditional beverage. These drinks such as herbs are mixed with spices, among others pandan, pepper, cinnamon, cloves, ginger doused with coconut milk, ginger brown sugar and water. This drink tastes spicy and warm, similar to ginger. These drinks can be found around the shopping center in the south of Jepara or square Jepara.

• Blenyik

Blenyik or tempong, a processed food made from anchovy little fist round shaped and given a little salt. Generally tastes salty. Usually served sebagain friend to eat rice, or it could be if the way in sauteed or steamed with or without milk.

• Pindang serani

Pindang serani is a popular food in Jepara. Made from various types of fish, mixed with boiled and flavored serani secret. This food is popular until exit Jepara. Usually served with rice, chilli sauce and vegetables.